Posted by theptconspiracy | October 1, 2014
Conspirative Specials 2nd-5th October 2014
Thursday
After a swift and rapidly vanishing success of our “Arroz de Pato” last Saturday, and by public request we’ve made this a “Sticky” special- Everyday Thursday, there’s Arroz de Pato at the Conspiracy. Bookings are advisable, as this is made in very small quantities (Rita cooks this the old fashioned way).
Friday / Saturday & Sunday
To match the robust Arroz de Pato we’ve got a new arrival from Rui Madeira’s fantastic range, the superb Beyra Superior Red 2012 and it’s White 2012 sibling, a perfect companion for Rita’s amazing oven cooked “Bacalhau com Natas”- on Friday. Saturday its time for a Empadão de Alheira, another magnificent take on the “Alheira’s” extraordinary flavours.
Our first wine from the Dão – Casa de Mouraz Tinto
Last but not least, our first (of many to come) wines from the Dão Region, the Casa de Mouraz Red 2010- A delicious and elegant organic /biodynamic red blend made out of Tinta Roriz, Touriga Nacional, Alfrocheiro, Jaen..and Água Santa, an absolute grape variety premiere here at TPC Wine Shop. Enjoy!
Check out al the details on this week’s Food and Wine specials below